Shimmery New Years Eve Cocktail

Ingredients For the grape syrup:

• 1 cup (160g) red grapes

• 1/2 cup (100g) sugar

• 1/2 cup (120ml) water

• 1 tbsp lemon juice

For the cocktails:

• 4 oz grape syrup

• 1 bottle of champagne or cava

• 2 tsp gold lustre dust

Directions

To make the grape syrup:

1. Put all the ingredients in a small saucepan and stir together. Bring to a boil on a medium heat, and allow to boil for 5 minutes, until the skins of the grapes pop.

2. Reduce to a simmer for 5 minutes.

3. Remove from heat and leave to cool, strain through a fine mesh sieve. Store in a sealed bottle or jar in the fridge for up to two weeks.

To make the cocktail:

1. Set out four champagne glasses, and pour 1 ounce of grape syrup in each glass.

2. Top up with champagne

3. Add 1/2 tsp of gold lustre dust into each cocktail and stir to make shimmer

4. Serve immediately

Colorado Dairy, Wholesale Dairy, Colorado All Natural Dairy, Colorado Wholesale Dairy, Colorado Milk, thanksgiving recipes Recipe Credit: https://www.atipsygiraffe.com/new-years-eve-cocktail/