Farmer's All Natural
Popsicle Recipes to Try This Summer
A little fruit, a little cream, maybe some chocolate and a dash of spices....... that's all you need to make impressive popsicles at home.
Honey Blueberry Popsicles
1 cup fresh or frozen blueberries
1 teaspoon finely grated lemon zest
1 cup honey
2 cups plain Greek yogurt
1. In a small saucepan, mix together blueberries, lemon zest and 1/2 cup of the honey. Simmer gently for 10 minutes, or until the blueberries have softened. Chill the blueberry sauce.
2. Whisk together the yogurt and the remaining 1/2 cup honey in a medium bowl.
3. Lightly swirl chilled blueberry mixture with yogurt to create a marbled look. Spoon the mixture into ten 3-once molds and freeze until solid. makes 10 popsicles.
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