This easy Homemade Coffee Creamer is made with three ingredients and it comes together in minutes! A sweet and creamy addition to hot or iced coffee. If you’ve ever looked at the ingredients list on a typical flavored coffee creamer it is scary. Oils, refined sugars, stabilizers, and all kinds of questionable ingredients. This creamer is made with real ingredients and it’s much more healthy than store bought creamers. You can add a generous splash to your coffee with zero guilt. The half-and-half can be swapped for any type of milk. We really like the richness of half-and-half, but if you’d like a lower fat/calorie alternative you can use milk or nut milk. You can swap the maple syrup for another liquid sweetener. If you’d prefer to use sugar, you will need to dissolve the sugar in an equal amount of boiling water (creating a simple syrup).
Ingredients 1 cup Farmer's All Natural half-and-half
2 tablespoons pure maple syrup
1/4 teaspoon pure vanilla extract
Instructions Combine all ingredients, shaking or stirring until well combined (I use a mason jar). Taste and adjust ingredients, if necessary. Store tightly covered in the refrigerator for up to 5 days.
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